Level 4 Award in Nutrition - RSPH (RQF) Unit 1 only
Explore diet and nutrition, and their impact on health
The Level 4 Award in Nutrition (Unit 1) – RSPH (RQF) course is designed and delivered by our team of dietitians and nutritionists who have worked in both the NHS and within academia. The course has been created by the RSPH for those who require an understanding of nutrition and diet, and their effect on health.
This nutrition course is particularly relevant for you if you work in the health, fitness or catering professions. It is also relevant if you work to promote healthy eating or in the preparation of meals, menus, and diets.
Whilst enrolled on the Level 4 course you will study the nutritional requirements for a healthy diet, the effect of diet on health, and the importance of hydration.
This award is a component of both the Level 4 Certificate in Nutrition for Physical Activity in Sport, and the Level 4 Certificate in Nutrition for Institutional Food Services. You can register to attend an online course to achieve one of these qualifications.
"St Mary's Level 4 Nutrition course was extremely useful to my new career. I managed to find work straight away."
Level 4 nutrition course details
Award
Upon successful completion of this course candidates will be awarded a Level 4 Award Certificate in Nutrition from The Royal Society for Public Health.
Contact us
For more information about this course please contact the Short Courses team:
- Telephone: 020 8240 4321
- Email: